Study: expanding Brazilian sugarcane for ethanol could reduce global CO2 emissions by up to 5.6%
Green Car Congress
OCTOBER 24, 2017
However, it could be accomplished without impinging on environmentally sensitive areas in Brazil and while allowing for the expansion of other agricultural crops and human needs, the researchers report in a paper in the journal Nature Climate Change. of crude oil consumption and 1.5–5.6% The corresponding range of CO 2 offsets is 0.55–2.0
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